ASK CHEF LILY

Chef Lily maintains the highest quality control and standards that began Admiration Foods in 1945. We use the latest in high tech equipment to insure a better tasting product at a faster speed. Our 4 full service kitchens are designed and prepared to test products in various categories: Research and Development Lab, Quality Control, Test Kitchen, and Product discovery to help with new recipes for restaurants and home use. Our Chef puts our products under a microscope through rigorous examination to create an appetizing menu. So, if you have any questions regarding our products, ask the best ask CHEF LILY.

QUESTION:
My daughter who is allergic to Peanuts has a birthday party at a restaurant that uses your Peanut Oil. The chef in the restaurant explained to me that it is safe for her to eat there. Is this True?

ANSWER Chef Lily:
Our Peanut Oil is a refined, bleached and deodorized vegetable oil that's processed in such a way that kills all proteins that would cause allergens in Peanut Oil. This product packed is fully refined so all proteins that cause allergens are removed. Through laboratory analysis, tests have proven that Admiration peanut oil is non-allergen oil. However, if you are allergic to Peanuts we Do Not recommend using this product without a doctor's approval.